Thursday and Friday - Fish 'n' Chip nights
Collection slots Thu: 4.00 - 6.00pm, Fri: 12.30 - 7.30pm

Fish & chips 8.50 (gluten free available up to 5.00pm ONLY)

Scampi & chips 8.50

Three battered pork sausages & chips 5.50

Today’s chicken curry & rice (or chips) 8.50

Tandoori chicken wrap & chips 8.50

Double cheeseburger and chips 8.50

(v) Black bean burger and chips 8.50

Pulled pork & BBQ sauce wrap with chips 8.50

Mushy peas 1.00   Curry Sauce 1.00   Tartare Sauce 1.00

Desserts £3

v Apple crumble and custard

v Profiteroles with chocolate sauce

Saturday Night
Take-away menu which can be collected 4.00 - 8.00pm.

Starters

Deep fried whitebait, sriracha mayonnaise £3.00

Filo wrapped King Prawns, sweet chilli dipping sauce £5.00

Grilled goat's cheese, mixed leaf salad, red onion marmalade £5.00

Pâté with chutney and crôutes £3.00

Main Courses

Pan fried sea bass, fishcakes, asparagus, Hollandaise sauce £12.00

Braised belly pork, honey roast carrots, mashed potato, cabbage,
apple sauce, cider jus £12.00

Sticky sweet chilli beef, egg fried rice, prawn crackers £12.00

v Roast pepper, Feta cheese and Kalamata olive PIZZA with rocket £8.50

Double cheeseburger and chips £8.50

(v) Black bean burger and chips £8.50

Beer batter fish and chips £8.50

Desserts

v Baked dark chocolate brownie cheesecake £3.00

v Lemon Meringue Pie £3.00

v Profiteroles with chocolate sauce £3.00

Sunday Lunch
Collection 12.30 - 3.00pm.
Home-delivery available (cold to re-heat at home) after 3.00pm

Mains £12.00

Roast Hereford Beef

Roast Lamb rump

Roast Pork

Half a Roast chicken

v Three Nut roast

All served with Yorkshire pudding, roasties, loads of fresh veg and gravy

Desserts £3.00

Apple Pie and Custard

v Profiteroles with chocolate sauce

v Lemon meringue pie

v Sticky toffee pudding, butterscotch sauce and custard

We also have a home-delivery menu of chilled
or frozen meals to heat at home

Telephone to pre-book and pay 01886 833399